Aristotelis Mengoulas, the Pomo D’oro Restaurant ’s owner, is a young chef who in a very short time has achieved distinction for his original and innovative culinary talent. He and his partner, Maria Stratakou, have managed to set up an exceptionally attractive space in Corfu town’s , picturesque Skaramanga square, where Aristotelis’s novel approach to Mediterranean cooking has made it very popular.
